WORKSHOP | October 6, 2026 08:00 AM - 04:00 PM | Best Western Premier The Central Hotel & Conference Center
RegisterLocation
Best Western Premier The Central Hotel & Conference Center
800 E Park Dr
Harrisburg, PA, 17111-2807
The Food Service Boot Camp is a one-day workshop for anyone new or newer to school food service and the requirements of the National School Lunch Program, and for those with an oversight role who want to learn more about the duties and requirements of school food service. Main topics include meal pattern & menu planning, program compliance, free & reduced, budgeting & commodities.
Topics Covered:
Meal Pattern & Menu Planning
Program Compliance Part 1
Free & Reduced Part 1 - Certifications & Benefit Issuance, Verification
Free & Reduced Part 2 - Application & Verification, CEP
Budgeting, Pricing, Resource Management
Program Compliance Part 2
Commodities
Credit Information:
5.5 CPE Credits in Specialized Knowledge for CPAs
5.5 CEU Credits toward the following functional areas:
Meal Pattern & Menu Planning
Program Compliance Part 1
Free & Reduced Part 1 - Certifications & Benefit Issuance, Verification
Free & Reduced Part 2 - Application & Verification, CEP
Budgeting, Pricing, Resource Management
Program Compliance Part 2
Commodities
Credit Information:
5.5 CPE Credits in Specialized Knowledge for CPAs
Food Service
Pricing:
Members: $135 early bird rate through 9/22/2026, $145 regular rate
Non-Members: $195 early bird rate through 9/22/2026, $205 regular rate
Members: $135 early bird rate through 9/22/2026, $145 regular rate
Non-Members: $195 early bird rate through 9/22/2026, $205 regular rate
