Elements of Food Service

  • Home
  • Elements of Food Service

ELEMENTS  |  April 6 12:00 PM - May 3 11:59 PM, 2026  |  Online

Register
Location
Online
Harrisburg, PA,
Online Course running April 6 – May 3, 2026
Orientation Session – April 6 (12:00 pm) - This session will overview the course and expectations. This call will not be recorded.
School food service directors face the constant challenge of operating a financially solvent program in a highly regulated environment. This course explores the range of knowledge, skills, and strategies required for success.
 
Topics include:
•        USDA Regulations in School Food Service
•        Audits and Reviews
•        Financial Analysis
•        Procurement
 
Credit Information:
6 CPE Credits in Specialized Knowledge for CPAs
4 CEU Credits for the PASBO General Certification